{"id":1125,"date":"2025-02-23T15:58:03","date_gmt":"2025-02-23T15:58:03","guid":{"rendered":"https:\/\/frangoesahead.com\/?p=1125"},"modified":"2025-02-24T12:43:23","modified_gmt":"2025-02-24T12:43:23","slug":"bester-eclair","status":"publish","type":"post","link":"https:\/\/frangoesahead.com\/en\/bester-eclair\/","title":{"rendered":"Best eclair"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"1125\" class=\"elementor elementor-1125\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1378094 e-flex e-con-boxed qodef-elementor-content-no e-con e-parent\" data-id=\"1378094\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-22c2d33 elementor-widget elementor-widget-text-editor\" data-id=\"22c2d33\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"font-weight: 400;\"><strong>Delorme bakery:<\/strong> A 17 cm long pastry filled with the finest vanilla cream and a dark chocolate coating: this wonderful choux pastry is available from the Delorme bakery in Burg. For me, it's the best eclair I've ever eaten. Airy choux pastry, crunchy chocolate and a custard filling that holds the eclair together. It is also called a love bone. It is probably called this because couples in love used to share the pastry. Sharing is possible, but it's best to get two or three at once. It's best to pre-order them from Delorme Bakery in the morning and pick them up in the afternoon. Because there is no guarantee that there will still be some in the counter in the afternoon.<\/p><p style=\"font-weight: 400;\">In addition to eclairs, they also serve Prasselkuchen and Aufl\u00e4ufer, which you should definitely try! Prasselkuchen are rectangular puff pastry pillows with crumble and lemon icing. Rolled cakes usually have small bumps and are thin rectangular pieces of pastry that taste like something between a biscuit and a cake. <br \/>Bread and rolls are available in the bakery in a wide variety of flavours: From rye to wholemeal spelt bread and natural sourdough bread, there is a large selection.<\/p><p style=\"font-weight: 400;\">Bakery Delorme is an artisan bakery that is now run by the third generation. Bakers have been working there since 1928, spoiling their customers with delicious bread, cakes and, of course, the best eclairs for miles around!<\/p><p style=\"font-weight: 400;\"><strong>Delorme bakery: <\/strong>Br\u00fcderstra\u00dfe 15, 39288 Burg<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-2a1342d e-flex e-con-boxed qodef-elementor-content-no e-con e-parent\" data-id=\"2a1342d\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-c4002c6 e-con-full e-flex qodef-elementor-content-no e-con e-child\" data-id=\"c4002c6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9054759 elementor-widget elementor-widget-image\" data-id=\"9054759\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?fit=1024%2C768&amp;ssl=1\" class=\"attachment-large size-large wp-image-1223\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?w=2560&amp;ssl=1 2560w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?resize=768%2C576&amp;ssl=1 768w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?resize=1536%2C1152&amp;ssl=1 1536w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?resize=2048%2C1536&amp;ssl=1 2048w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?resize=16%2C12&amp;ssl=1 16w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6877-scaled.jpg?resize=600%2C450&amp;ssl=1 600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-b355779 e-con-full e-flex qodef-elementor-content-no e-con e-child\" data-id=\"b355779\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-2b3decf e-con-full e-flex qodef-elementor-content-no e-con e-child\" data-id=\"2b3decf\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-08cf320 elementor-widget elementor-widget-image\" data-id=\"08cf320\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"768\" height=\"576\" src=\"https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6876-scaled-e1740328764606.jpg?fit=768%2C576&amp;ssl=1\" class=\"attachment-medium_large size-medium_large wp-image-1224\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a1052e4 e-con-full e-flex qodef-elementor-content-no e-con e-child\" data-id=\"a1052e4\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-62a54e9 elementor-widget__width-initial elementor-widget elementor-widget-image\" data-id=\"62a54e9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"768\" height=\"575\" src=\"https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6878-scaled.jpg?fit=768%2C575&amp;ssl=1\" class=\"attachment-medium_large size-medium_large wp-image-1222\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6878-scaled.jpg?w=2560&amp;ssl=1 2560w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6878-scaled.jpg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6878-scaled.jpg?resize=1024%2C767&amp;ssl=1 1024w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6878-scaled.jpg?resize=768%2C575&amp;ssl=1 768w, https:\/\/i0.wp.com\/frangoesahead.com\/wp-content\/uploads\/2025\/02\/IMG_6878-scaled.jpg?resize=1536%2C1151&amp;ssl=1 1536w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>B\u00e4ckerei Delorme: Ein 17 cm langes Geb\u00e4ck gef\u00fcllt mit feinster Vanillecreme und einem dunklem Schokoladen\u00fcberzug: Dieses wunderbare Brandteig-Geb\u00e4ck gibt es in der B\u00e4ckerei Delorme in Burg. F\u00fcr mich ist es der beste Eclair, den ich bisher gegessen habe. Luftiger Brandteig, knackige Schokolade und eine Puddingf\u00fcllung, die den Eclair zusammenh\u00e4lt. Er wird auch Liebesknochen genannt. Man [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1218,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[34],"tags":[],"class_list":["post-1125","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baeckerei"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bester Eclair - Fran_goes_ahead<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/frangoesahead.com\/en\/bester-eclair\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bester Eclair - Fran_goes_ahead\" \/>\n<meta property=\"og:description\" content=\"B\u00e4ckerei Delorme: Ein 17 cm langes Geb\u00e4ck gef\u00fcllt mit feinster Vanillecreme und einem dunklem Schokoladen\u00fcberzug: Dieses wunderbare Brandteig-Geb\u00e4ck gibt es in der B\u00e4ckerei Delorme in Burg. F\u00fcr mich ist es der beste Eclair, den ich bisher gegessen habe. Luftiger Brandteig, knackige Schokolade und eine Puddingf\u00fcllung, die den Eclair zusammenh\u00e4lt. Er wird auch Liebesknochen genannt. 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